Recipe | Blueberry muffins

It is Blueberry Muffin Day ! Try out this delicious recipe.  

Ingredients for muffins (8 persons) :

• 1 ½ cups all-purpose flour
• ¾ cup white sugar
• ½ teaspoon salt
• ½ teaspoon baking powder 
• ⅓ cup vegetable oil
• 1 egg
• ⅓ cup milk, or more as needed
• 1 cup fresh blueberries
• For crumb topping:
• ½ cup white sugar
• ⅓ cup all-purpose flour
• ¼ cup butter, cubed
• 2 teaspoons ground cinnamon

Instructions : 

• Preheat oven to 200 degrees C. Grease muffin cups.
• Combine the whole flour, sugar, salt and baking powder. Place vegetable oil into a 1 cup measuring cup; add the egg and add enough milk to reach the 1-cup mark. Mix this with flour mixture. 
• Fold in blueberries. Fill muffin cups to ¾ of their size, and sprinkle with crumb topping mixture.

To make the awesome crumb topping:

• Mix together ½ cup sugar, ⅓ cup flour, ¼ cup butter, and 1 ½ teaspoons cinnamon.
• Mix with fork, and sprinkle over muffins before baking.
• Bake for 20 to 25 minutes in the preheated oven, or until done regarding your muffin cups sizes.

#RecetteYoplaitMaurice

Because Chocolate is always a good idea. Try out this rich and tender Chocolate Babka recipe. Follow the link.